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Fudge, Scott, Colleagues Introduce Bill to Provide Free School Meals to All Students During COVID-19 Pandemic July 30, 2020
WASHINGTON – Today, Rep. Marcia L. Fudge (OH-11), Chair of the House Agriculture Subcommittee on Nutrition, Oversight, and Department Operations, joined House Committee on Education and Labor Chairman Robert C. “Bobby” Scott (VA-03) in introducing legislation to make all students eligible for free school meals during the 2020-2021 school year in response to the COVID-19 pandemic. The Pandemic Child Hunger Prevention Act, which is also co-led by Rep. Suzanne Bonamici (OR-01), Rep. Jim McGovern (MA-02), and Rep. Ilhan Omar (MN-05), would allow all children to access breakfast, lunch, and afterschool snack programs either in school or through “grab and go” and delivery options. “We are one of the largest food-producing nations in the world, and yet, children in the United States are still susceptible to experiencing hunger,” said Rep. Fudge. “As many school districts move toward distance learning and modified schedules in the fall, we cannot forget about the students who rely on school meals as their only primary source of food and nutrition. I am proud to co-introduce the Pandemic Child Hunger Prevention Act, which will help streamline meal service for schools across the country and allow children to focus on their education, rather than the uncertainty of where they will get their next meal. No child should have to learn on an empty stomach.” “The COVID-19 pandemic has exacerbated our nation’s child hunger crisis, created record high unemployment, and caused prolonged economic hardship—leaving many families struggling to cover basic essentials,” said Rep. Scott. “The Pandemic Child Hunger Prevention Act would help address the child hunger crisis, make it easier for schools to operate school meal programs, and provide financial relief to school meal programs that have suffered heavy losses during the pandemic. This legislation will ensure that all children will have access to nutrition during this public health emergency.” School meal programs, which have suffered severe financial losses due to the pandemic, are struggling to maintain services for students. In May, program directors reported a median estimated loss of $200,000 per district, with an estimated loss of as much as $2.35 million in larger districts. By increasing school meal participation rates, the Pandemic Child Hunger Prevention Act would help save these programs from insolvency. Under the Pandemic Child Hunger Prevention Act:
The legislation is cosponsored by Susan A. Davis (CA-53), Lori Trahan (MA-03), Joe Morelle (NY-25), Susan Wild (PA-07), Joaquin Castro (TX-20), Mark DeSaulnier (CA-11), Alma Adams (NC-12), Jahana Hayes (CT-05), and Raul Grijalva (AZ-03), Nydia M. Velázquez (NY-07), Bonnie Watson Coleman (NJ-12), and Tim Ryan (OH-13). For a list of endorsing organizations of the Pandemic Child Hunger Prevention Act, click here. For a fact sheet of the Pandemic Child Hunger Prevention Act, click here. For the bill text of the Pandemic Child Hunger Prevention Act, click here. ### |